Ann Jie

Loves good conversations and hates small talk. Finds people fascinating and wonders why meanies exist. Loves writing violent, graphic short stories but finds horror movies too scary to watch. Follow me on Instagram @annjieslices or tweet me a slice of YOUR life at @annjieslices!

Pangkor Laut Getaway

Last November, Alex and I went back to Malaysia for the wedding of our good friends, Brousie. We decided it would be a g…

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The Magic Of Baking Soda

Baking soda, a humble yet mighty product that quietly resides in our kitchen. There are a whole ton of stuff that baking…

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Ah Tuan Ee’s Place

Alex and I were hanging out in The Curve after a massage on our last day in Malaysia, and we got hungry. Alex was veerin…

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Banana Leaf in Bangsar

When in Malaysia, DO NOT LEAVE without eating some banana leaf! Okay, you don’t actually eat the banana leaf, but …

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A Quick Trip To Munich

I spent my 30th birthday in Munich. It was a very quick trip, but very, very fun nonetheless! We stayed at the Sofitel &…

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Tenoha @ Daikanyama

When a colleague of mine, Ishida san resigned, we had a farewell party for him at Tenoha Daikanyama, which is a really g…

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STOP Using Plastic Straws

Plastic straws are everywhere. They’re so ubiquitous that you don’t even think about them anymore. And yet, …

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